Campaign of 1810 - The First German Hussars
IN THE winter of this year [12 Dec. 1809]
we marched towards the northern frontier of Portugal. We marched towards Almeida, and were cantoned
in villages to its rear - Alameda, Villa de Lobos, Fequenas, not far from the Douro.
Here too was good shooting and coursing ; but I was not permitted to be idle. We moved into Spain
[19 Mar. 1810], and at Barba del Puerco had a most brilliant night attack in which Colonel Beckwith
greatly distinguished himself.
At Villa de Ciervo a detachment of one sergeant and twelve Hussars (1st German) were given me by
General Craufurd to go right in among the French army, which had moved by Ciudad Rodrigo and then
retired. Many are the hairbreadth escapes my Hussars and I had, for we were very daring; we were
never two nights in the same place. One night at Villa de Ciervo, where we were watching a ford over
the Agueda, two of my vedettes (two poles elegantly mounted) deserted to the enemy. The old sergeant,
a noble soldier, came to me in distress.
"Oh mein Gott, upstand and jump up your horse; she will surely be here directly!"
I was half asleep, with my horses reins in my hand, and roared out, "Who the devil is she?"
"The Franzosen, mein Herr. Two d--d schlems have deserted." So we fell back to the rear of the
village, sitting on our horses, the remainder of the night, every moment expecting the weakness
of our party would cause an attempt to cut us off. At daylight we saw fifty French dragoons wending
their way on the opposite back to the ford. I immediately got hold of the padre and alcalde (priest
and magistrate), and made them collect a hundred villagers and make them shoulder the long sticks
with which they drive their bullock carts and ploughs, which of course at a distance would resemble
bayonets.
These villagers I stationed in two parties behind two hills, so that the 'bayonets' alone could
be seen by the enemy. Then with my sergeant and ten Hussars (two having deserted) I proceeded to
meet the enemy, first riding backwards and forwards behind the hill to deceive him as to my
numbers.
The French sent over the river about half their number. I immediately galloped up to them in the
boldest manner, and skirmished advancing. The enemy were deceived and rapidly retired, and I
saved the village from an unmerciful ransacking, to the joy of all the poor people.
At this period General Craufurd had officers at two or three of the most advanced vedettes where
there were beacons, who had orders to watch the enemy with their telescopes, and, in case of any
movement to report or fire the beacon. I was on this duty in rather a remote sport on the extreme
left of our posts. The vedette was from the 1st Hussar picquet. These men would often observe a
patrol or body of the enemy with the naked eye which was barely discernible through a telescope,
so practised were they and watchful. Towards the evening my servant ought to have arrived with my
dinner (for we officers of the look-out could take nothing with us but out horse and our telescope),
but he must have missed his way, and as my appetite was sharpened by a day's look-out I began to
look back, contrary to the vedette's idea of due vigilance.
He asks, 'What for Mynheer so much look to de rear?' I, sad at the fast, "Hussar, you are relieved
every two hours. I have been here since daylight. I am confounded hungry, and am looking out for
my servant and my dinner."
"Poor yonge mans! but 'tis notings."
"Not to you," said I, "but much to me."
"You shall see, sir. I shall come off my horse, you shall clim, or de French shall come if he
see not de vedette all right." Knowing the provident habits of these Germans I suspected what
he was about. Off he got ; up get I en vedette. With the greatest celerity. He unbuckled his
valise from behind his saddle, and took out a piece of bacon (I had kept up a little fire from
the sticks and bushes around me), from a cloth some ground coffee and sugar, from his haversack
some biscuit, and spread on the ground a clean towel with knife, fork and a little tin cup.
He had water in his canteen - his cooking-tin.
He made me a cup of coffee, sliced some bacon, broiled it in the embers, and in ten minutes
coffee, bacon and biscuit were ready and looked as clean as if in a London tavern.
He then says, "Come off." Up he mounts, saying, "Can eat. All you sall vant is de schnaps."
I fell to, and never relished any meal half so much ; appetite was perfect, and the ingenious,
quick and provident care of the Hussar added another to the many instances I had witnessed
of this regiment to make them be regarded, as indeed they were, as exemplary soldiers for
our emulation.
My servant soon after arrived. The contents of his haversack I transferred to my kind friend the
Hussar's and half the bottle of wine, on which the Hussar remarked, "Ah, dat is good; the schnaps
make nice;" and my servant put up his valise again for him. I was highly amused to observe the
momentary glances the Hussar cast on me and my meal, for no rat-catcher's dog at a sink-hole kept
a sharper look-out to his front than did this vedette. In the whole course of my service I never
was more amused, and nothing could be more disinterested than the Hussar's conduct, which I never
forgot.
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